ClearSpring Brown Rice Miso

Miso is an authentic vegan fermented food which has been produced in Japan since the 8th century. It can be used in sauces, spreads, baked dishes, soups and stews.

150g

Ingredients

Whole soybeans (47%)*, brown rice (33%)*, sea salt, water. *organically grown

Nutritional Information

Typical composition per 100g

....energy kJ..................... 661 kJ
....energy kCal................. 158 kCal
....protein.......................... 12.00g
....carbohydrates............ 10.00g
........of which sugars..... 7.00g
....fat................................... 6.10g
........of which saturates. 1.20g
....fibre............................... 4.50g
....sodium.......................... 5.080g
....salt................................. 12.7g

Allergy Information

For allergens, see ingredients highlighted in bold in the ingredients list.

Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Gluten, Nuts